Monday, August 17, 2020

Mom's Baked Beans

  • 2 large cans pork and beans
  • 1 lb bacon
  • 2 chopped onions
  • 1-2 chopped green peppers
  • 2 TBS worchestershire
  • 1 Cup brown sugar
  • 1 Cup ketchup
  • 1 Can crushed pineapple
Throw in crock pot and let simmer for 8 hours or bake at 325 for 3 hours.  Stir occasionally.  I like to add the bacon in at the end so it stays crisp.   

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