3.5 Cups dried split peas
3 stalks of celery, 3 carrotts, 1 large onion.....all chopped
Add 4 Cups water and 2 cans of Chicken broth
1 tsp. poultry seasoning
fresh pepper
Cook on high 8-9 hours, then low for 10-11 hrs
Last half hour add HAM
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