Friday, October 9, 2020

Breakfast ham casserole

 1 package shredded hash browns (24 oz)

Place in casserole dish and brush with butter then bake at 425 for 25 minutes

Layer 2 C. cheddar cheese

          2 C. colby jack cheese 

          2 C. diced ham 

over the hashbrowns

Mix 1 Cup milk, 6 Eggs, dash of salt and pepper and pour this over the top.  

Bake 350 for 40 minutes 

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